Thursday, November 8, 2012

Dairy Free, Egg Free, Sugar Free Chocolate Chip cookies

Today, my cousin (who is an amazing photographer, like unreal, like legit, real, her blog can be found HERE) texted me this recipe. Completely unprompted, just texted me a paleo chocolate chip cookie recipe in the middle of the day. We get each other.

So tonight, instead of going out like a normal 21 year old, I baked cookies and watched One Direction on X-factor. I know. You all want to be my friend. It's fine. I accept.

Here's the recipe. No milk, no eggs, no processed sugar. Just pure organic deliciousness.


*2 cups almond flour
*2 tablespoons coconut flour
*1/2 teaspoon salt
*1/2 teaspoon baking soda
*1 teaspoon vanilla extract
*1/2 cup coconut oil (melted)
*1/2 cup maple syrup of agave (i prefer maple)
*3/4 cup dairy free chocolate chips

Mix it all up until it looks like this:

 Line a cookie sheet with parchment paper, or spray it, whatever, I just hate cleaning. And scoop 1 tablespoon scoops onto it, like so--

 Set oven at 350, and bake. Here's the thing, Brooke said hers took 10 minutes. Mine took 17. So just keep an eye on them after 10 minutes.

Make sure the cool COMPLETELY before you try to take them off the tray. Or else they will crumble and fall apart. And then you eat them. & then they're delicious.

Ps- I'm going to start posting my outfits when I blog, because as we all know, there is nothing better than food and fashion.

Plaid boutique Dress and tennis shoe wedges. Rock on 90's, rock on.

Hot pink skinnies from Target, cream sweater from Brandy Melville, platform tennies. (I'm obsessed with them)

Peace, yo! x


  1. These cookies are delicious. I love your recipe. Me and my breast cancer alternative treatment friends likes these so much. Have a nice day!